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Understanding Acid-Base Imbalances

Nov 25, 2024

Lecture on Acid-Base Imbalances

Introduction

  • Speaker: Maris
  • Focus: Acid-base imbalances
  • Materials: Fundamentals of Nursing flashcards (card number 99)
  • Additional resources: Arterial Blood Gas deck, Lab Values deck available at leveluprn.com

Review of Expected Lab Values

  • pH:
    • Normal Range: 7.35 - 7.45
    • <7.35 indicates acidosis
    • 7.45 indicates alkalosis

  • Carbon Dioxide (CO2):
    • Partial pressure should be between 35 - 45
    • Higher levels indicate acidity
    • Lower levels indicate basicity (opposite of pH/bicarbonate)
  • Bicarbonate (HCO3):
    • Normal Range: 21 - 28
    • <21 indicates acidity
    • 28 indicates alkalosis

Respiratory Imbalances

Respiratory Alkalosis

  • Identification:
    • pH > 7.45
    • PaCO2 < 35
  • Causes:
    • Hyperventilation (anxiety, pain, neurological disorders/injury)
  • Treatment:
    • Calm the patient
    • Cupped hands or paper bag breathing to increase blood CO2

Respiratory Acidosis

  • Identification:
    • pH < 7.35
    • PaCO2 > 45
  • Causes:
    • Air trapping disorders (COPD)
    • Over sedation (anesthesia, opioid/benzodiazepine overdose)
    • Mechanical ventilation settings too low
  • Treatment:
    • Increase breathing frequency (adjust ventilator settings, wake patient)
    • Administer antidotes like naloxone or flumazenil

Metabolic Imbalances

Metabolic Alkalosis

  • Identification:
    • pH > 7.45
    • Bicarbonate > 28
  • Causes:
    • Antacid overdose
    • Vomiting or excessive GI suctioning
  • Treatment:
    • Address underlying cause (e.g., stop antacid intake)

Metabolic Acidosis

  • Identification:
    • pH < 7.35
    • Bicarbonate < 21
  • Causes:
    • Diabetic ketoacidosis (DKA)
    • Kidney failure
    • Excessive diarrhea
  • Treatment:
    • Depends on the cause (insulin for DKA, antiemetics for vomiting)

Conclusion

  • Encouragement to explore further materials for in-depth understanding
  • Upcoming topics: Macronutrients, micronutrients, and BMI
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