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The Vital Role of Water in Life
Oct 11, 2024
Lecture Notes: The Role and Properties of Water in Life
Introduction
Importance of understanding molecular components of life
Water as a fundamental component for life
First cells formed in water
Structure of Water
Composed of three atoms: 1 oxygen, 2 hydrogen
Water molecules are polar
Asymmetrical structure
Polar covalent bonds
Unequal charge distribution (Oxygen: partial negative, Hydrogen: partial positive)
Polarity and Molecular Bonds
Concept of polar vs nonpolar molecules
Methane example (nonpolar)
Hydrogen bonds in water
Attraction between negative oxygen and positive hydrogen of different water molecules
Important Properties of Water
Cohesion
Ability of water molecules to stick together
Hydrogen bonds maintain cohesion
Biological significance:
Plant water transport via xylem
Transpiration and gravity resistance
Insects like water striders utilize surface tension
Adhesion
Attraction of water molecules to other surfaces
Polar surfaces attract water (e.g., soil, plant xylem)
Capillary action explained
Solvent Properties
Water as a universal solvent
Ability to dissolve many substances
Hydrophilic substances like salt explained
Biological uses:
Metabolism and reactions
Transport medium (e.g., xylem, blood plasma)
Hydrophobic molecules and their roles
Example: Phospholipid bilayer in cell membranes
Other Physical Properties of Water
Specific Heat
Water's high specific heat capacity (4.186 J/g°C)
Energy required to break hydrogen bonds
Stabilizes temperatures for organisms
Thermal Conductivity
Water's ability to transfer heat
Example: Fennec fox dissipating heat via blood vessels
Buoyancy
Ability of substances to float
Density-related property
Example: Algae buoyancy through trapped oxygen
Viscosity
Describes flow based on internal friction
Water vs other substances (e.g., tree sap)
Importance in marine organisms
Comparative Study for IB Exam
Organisms: Black-throated loon (Gavia arctica) and Ringed Seal (Pusa Hispida)
Impact of water's physical properties on each:
Seal: More interaction with water, affected by viscosity and thermal conductivity
Adaptations like fur for heat regulation
Conclusion
Understanding water's properties is essential for biology
Important for exam preparation: comparisons and applications
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