🍏

Impact of Lifestyle on Nutrition and Health

May 4, 2025

Lifestyles and Nutrition: Human Nutrition (2020 Edition)

Introduction

  • Nutrition impacts health along with genetics, environment, life cycle, and lifestyle.
  • Dietary habits include food choices, meal frequency, and eating out habits.
  • Other lifestyle factors: physical activity, drug use, and sleep patterns.
  • A healthy lifestyle improves overall health.

Physical Activity

  • 2008 Physical Activity Guidelines for Americans by HHS emphasize exercise for health.
  • Benefits of physical activity:
    • Reduces risk of early death, heart disease, stroke, Type 2 diabetes, hypertension, and certain cancers.
    • Prevents weight gain and falls.
    • Improves cognitive function in the elderly.

Recreational Drug Use

  • Includes tobacco, electronic smoking devices, alcohol, narcotics, and illegal drugs.
  • Tobacco is linked to lung cancer and other diseases, causing over 400,000 deaths annually in the US.
  • Excessive alcohol intake causes approximately 75,000 deaths annually.
  • Moderate alcohol consumption may reduce the risk of heart disease and Type 2 diabetes.
  • Illicit and prescription drug abuse leads to increased risks of stroke, heart disease, cancer, lung, and liver disease.

Sleeping Patterns

  • Inadequate sleep affects health similarly to diet.
  • Linked to increased risks of heart disease, Type 2 diabetes, obesity, and depression.
  • Sleep apnea is associated with chronic disease risk.

Personal Choice: Choosing Foods

  • Food choices influence energy, mood, meal frequency, and satiety.
  • Healthier diets are linked to decreased depression and improved well-being.
  • Food has psychological, cultural, and religious significance affecting personal choices.

Factors Influencing Food Choices

  • Taste, texture, and appearance: Personal tastes impact food preferences.
  • Economics: Access to fresh produce can be limited by economic and geographical factors.
  • Early food experiences: Childhood exposure to foods shapes adult preferences.
  • Habits: Established routines can influence nutritional quality.
  • Culture: Cultural background affects food perceptions and habits.
  • Geography: Location can limit or expand food options.
  • Advertising: Media influences dietary choices.
  • Social factors: Peer pressure affects eating habits.
  • Health concerns: Dietary restrictions due to allergies or health conditions.
  • Emotions: Stress and emotions can alter eating patterns.
  • Green food/Sustainability: Environmental impact and ethics influence dietary habits.

Vegetarian Diet Types

  1. Lacto-ovo vegetarian: Includes eggs and dairy.
  2. Lacto-vegetarian: Includes dairy but not eggs.
  3. Ovo-vegetarian: Includes eggs but not dairy.
  4. Vegan: Excludes all animal products.

Learning Activities

  • Interactive learning activities in the web-based textbook.
  • Recommended to use a desktop/laptop and Google Chrome for best experience.

Licensing

  • Content licensed under Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International.

This document provides a comprehensive overview of the factors influencing lifestyles and nutrition, highlighting the interplay between dietary habits, physical activity, drug use, sleep, and personal food choices.