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Understanding Limiting Reagents in Chemistry
Aug 31, 2024
Grade 11 Stoichiometry: Limiting Reagents
Introduction
Important topic for Grade 11 stoichiometry
Many students find limiting reagents confusing initially
Understanding Limiting Reagents Through Everyday Life
Example with a cake recipe:
Recipe: 2 eggs + 1 teaspoon of flour = 1 cake
Different scenarios:
Scenario 1:
2 teaspoons of flour and 5 eggs
Needs 4 eggs to utilize all flour, so can make 1 cake.
Limiting reagent: Flour
Scenario 2:
2 teaspoons of flour and 6 eggs
Needs 3 teaspoons of flour for 6 eggs, not enough flour.
Limiting reagent: Flour
Transition to Science Concepts
Previous lessons gave one starting material, now both are provided.
Example with nitrogen and hydrogen:
Recipe: 1 nitrogen + 3 hydrogens
Check which one is limiting:
Case 1:
3 moles of nitrogen needed 9 hydrogens.
Only 7 hydrogens available, thus hydrogen is limiting.
Case 2:
19 moles of hydrogen,
Needs 6.33 moles of nitrogen, only 6 available.
Therefore, nitrogen is limiting.
Practice with Limiting Reagents
Key concept: The reagent that runs out first limits the reaction.
Example with 6 moles of nitrogen and 19 moles of hydrogen:
Nitrogen is limiting as it runs out before hydrogen.
Handling Awkward Ratios
Example with 3:5 ratio:
Block one reagent and calculate necessary amounts.
If A is 4 moles, to react fully with B:
Needs 6.67 moles of B, which is sufficient.
Limiting reagent: A.
Example changing roles of A and B:
If B is 11 moles, needs 14 moles of B.
Limiting reagent: B.
Conclusion
Limiting reagent: the one that is in the least amount and restricts the reaction.
Next lesson will build upon understanding of limiting reagents.
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