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Understanding Beta Carotene and Color
Aug 13, 2024
Lecture Notes on Beta Carotene and Color Perception
Introduction to Beta Carotene
Beta carotene is a molecule responsible for the orange color of carrots.
It has a dot structure that can be examined to understand its properties.
Absorption Spectrum of Beta Carotene
Beta carotene absorbs light in the visible region of the electromagnetic spectrum.
Visible region begins around 400 nm:
Left of 400 nm: UV region
Right of 400 nm: Visible region
Beta carotene absorbs wavelengths approximately between 450 to 500 nm.
Visible Region and Color
The visible spectrum encompasses colors of the rainbow:
400 nm: Violet
700 nm: Red
Beyond violet: UV region
Beyond red: Infrared region
Colors listed: Red, Orange, Yellow, Green, Blue, and Violet.
Notably, Isaac Newton included indigo to have seven colors (ROYGBIV).
Color Wheel and Complementary Colors
A color wheel arranges colors to show relationships between complementary colors:
Red complementary to Green
Violet complementary to Yellow
Blue complementary to Orange
Perception of Color
Why objects appear a certain color:
White light is composed of all rainbow colors.
Simplified model: white light = complementary color pairs.
Example: Orange object absorbs blue wavelengths, reflects orange wavelengths.
Our eyes perceive the object as orange because of reflected orange light.
Beta Carotene and Color Perception
Beta carotene absorbs blue wavelengths (450-500 nm), reflecting orange wavelengths.
Thus, it appears orange to our eyes.
Upcoming Topics
Next video will explore how the dot structure of beta carotene contributes to its color properties.
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