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Small Intestine Functions - ch.24

Mar 15, 2025

Lecture on the Small Intestine and Digestion

Introduction to the Small Intestine

  • Food, or chyme, exits the stomach through the pyloric sphincter into the small intestine.
  • The small intestine is a large tissue folded in the abdominal region, crucial for digestion and nutrient absorption.

Regions of the Small Intestine

  1. Duodenum:
    • First section, about 12 inches long.
    • Pronounced as 'duodenum' by clinicians and 'dadum' by anatomists.
    • Key role in neutralizing stomach acid with alkaline mucus.
  2. Jejunum:
    • Middle section, involved in nutrient absorption.
  3. Ileum:
    • Largest and distal section, major site for nutrient absorption.

Structural Features

  • Folding:
    • Provides large surface area for absorption.
    • Similar to brain folding.
  • Circular Folds and Villi:
    • Inner surface has circular folds with projections called villi.
    • Villi covered with simple columnar epithelial tissue and microvilli forming the brush border.
  • Brush Border Enzymes:
    • Embedded in microvilli, aid in breaking down nutrients into absorbable units.

Nutrient Absorption

  • Capillaries in Villi:
    • Absorb amino acids and saccharides.
    • Transported via hepatic portal system to liver.
  • Lymphatic Lacteals:
    • Absorb lipids packaged as chylomicrons.
    • Chylomicrons enter the lymphatic system and then the bloodstream.

Cellular Components

  • Enterocytes:
    • Intestinal cells responsible for digestion and absorption.
  • Goblet Cells:
    • Secrete mucus.
  • Paneth Cells:
    • Release antimicrobial enzymes.
  • Enteroendocrine Cells:
    • Release hormones into blood to regulate digestion.

Duodenum Features

  • Neutralization of Acidic Chyme:
    • Alkaline mucus from submucosal glands neutralizes acid.
    • Intestinal juice includes digestive enzymes and buffers.

Digestive Enzymes and Processes

  • Brush Border Enzymes:
    • Breakdown disaccharides and dipeptides.
  • Pancreatic Enzymes:
    • Activated in the small intestine, e.g., trypsinogen to trypsin.

Regulation of Digestion

  • Neural Control:
    • Parasympathetic stimulation enhances digestion, sympathetic inhibits.
  • Reflexes:
    • Gastroileal reflex: stomach fullness increases small intestine activity.
  • Hormonal Control:
    • Gastrin: Increases stomach motility.
    • Secretin: Stimulates pancreatic buffer release.
    • Cholecystokinin (CCK): Stimulates bile release and enzyme secretion.

Transition to Large Intestine

  • Ileocecal Valve:
    • Regulates passage from ileum to large intestine.
  • Nutrient Absorption in Ileum:
    • Absorbs fats, bile, and remaining nutrients.

This lecture covered the structure, function, and regulation of the small intestine, highlighting its critical role in digestion and nutrient absorption.