🧪

Understanding Enzyme Function and Factors

May 20, 2025

Enzymes - CIE Biology IGCSE

Overview

  • Enzymes are proteins functioning as biological catalysts.
    • Catalysts speed up chemical reactions without being consumed.
    • Enzymes remain unchanged post-reaction and are reusable.
  • Essential for speeding up metabolic reactions that would otherwise proceed too slowly.

Enzyme Action

  • Active Site: Specific sequence of amino acids forming a shape complementary to the substrate.
    • Enzyme-Substrate Complex: Formed when substrate enters the active site.
    • Substrate is broken down and product is released, allowing enzyme to bind to another substrate.
  • Specificity: Each enzyme is specific to a particular substrate type.
    • Example:
      • Proteases break down proteins into amino acids.
      • Carbohydrases are required to break down carbohydrates.

Factors Affecting Enzyme Action

  • pH:

    • Enzymes have an optimal pH.
    • Deviations from optimal pH alter active site shape, hindering substrate binding.
    • Leads to enzyme denaturation and decreased reaction rate.
  • Temperature:

    • Reaction rate increases with temperature up to the enzyme's optimal point due to increased kinetic energy and successful collisions.
    • High temperatures beyond the optimum lead to enzyme denaturation and altered active site shape, decreasing reaction rate.

Source: www.pmt.education