Lecture Notes: Structure and Function of Large Biomolecules
Introduction
- Main Topic: Structure and function of large biomolecules
- Four Main Classes:
- Carbohydrates
- Lipids
- Proteins
- Nucleic Acids
- Purpose: Introduction to the four classes, detailed coverage in future chapters
- Key Idea: Large biological molecules can be sorted into four main classes essential for life
Macromolecules
- Definition: Large molecules found in living things, mostly polymers
- Exception: Lipids are not polymers
- Role: Essential role in function due to their architecture
Polymers and Monomers
- Polymers: Chain-like molecules made of monomers (Carbohydrates, Proteins, Nucleic Acids)
- Monomers: Building blocks of polymers
- Derived from Greek: "mono" = one, "mer" = part
- Assemble to form polymers via covalent bonds
Dehydration Reaction
- Process: Monomers connected by dehydration (loss of water molecule)
- Example: Formation of a covalent bond between monomers
Hydrolysis
- Process: Breakdown of polymers into monomers by adding water
- Analogy: Water breaks the covalent bond between monomers
Diversity in Polymers
- Key: Arrangement of monomers
- Example: Proteins made of 20 amino acids, arranged in unique sequences
Four Classes of Biological Molecules
- Focus: Carbohydrates as the first class
Carbohydrates
- Function: Serve as fuel and building material
Monosaccharides
- Definition: Simplest form of carbohydrates (simple sugars)
- Example: Glucose (C6H12O6)
- Function: Major nutrients for cells
- Structure: Carbonyl group and multiple hydroxyl groups
- Categories: Aldose (aldehyde sugar) and Ketose (ketone sugar)
Disaccharides
- Definition: Double sugars, two monosaccharides joined
- Bond: Glycosidic linkage (formed by dehydration reaction)
Polysaccharides
- Definition: Complex carbohydrates (polymers of monosaccharides)
- Function: Storage materials and structural components
Conclusion
- Next Steps: Discussion on lipids in the next session
- Interactive Element: Questions and comments invited
These notes provide a high-level overview of the lecture's key points on the structure and function of large biomolecules, focusing on carbohydrates. Future lectures will cover the remaining biomolecule classes in detail.