Energy Drink Consumption: Beneficial and Adverse Health Effects
Abstract
Energy Drink Consumption: Rapid increase, especially among adolescents and young adults over the past two decades.
Marketing Claims: Energy drinks promise improved physical and cognitive performance, but few studies support these claims.
Potential Risks: Adverse health effects are reported, raising safety concerns.
Review Conclusion: Despite possible benefits for physical performance, energy drinks may pose health risks, particularly in adolescents. Suggests limiting marketing until safety is confirmed.
Introduction
Definition: Energy drinks are liquid products containing caffeine and other supplements.
History: Introduced in the U.S. in 1949, gained popularity with Red Bull in 1997.
Market Growth: Dramatic expansion, 5.8 billion liters consumed in 160 countries by 2013.
Target Audience: Shift from athletes to youth; two-thirds of consumers are 13-35 years old, mainly boys.
Consumption Patterns: Major dietary supplement in U.S.; 30% of young people consume regularly.
Ingredients: Primarily caffeine (80-150 mg per 8 oz), sugar, and other additives like taurine and B vitamins.
Potential Adverse Health Effects
Cardiovascular Effects
Heart Rate & Blood Pressure: Increases after consumption.
Serious Conditions: Ventricular arrhythmias, myocardial infarction, atrial fibrillation in young individuals.
Other Risks: Arterial dilatation, aneurysm formation, and rupture.
Neurological and Psychological Effects
Caffeine Intoxication: Symptoms appear at 200 mg or more.
Headaches: Linked to high caffeine; psychiatric disorders recognized.
Behavioral Issues: Correlation with violence, stroke, and seizures.
Gastrointestinal and Metabolic Effects
Sugar Content: High amounts could contribute to obesity and diabetes.