The Importance of Breasts Lecture Notes

Jul 13, 2024

The Importance of Breasts - A Lecture by Jonathan Benan

Introduction

  • Speaker: Jonathan Benan
  • Affiliation: Institute of Human Anatomy
  • Topic: Importance of breasts from a biological and reproductive standpoint.

Main Topics Covered

  1. Anatomy of Breasts
  2. Physiology of Milk Production and Breastfeeding
  3. Ingredients of Breast Milk
  4. Aesthetics of Breasts
    • Procedures like breast augmentations

Anatomy of Breasts

  • Estrogen During Puberty
    • Released from ovaries, promotes secondary sex characteristics.
    • Development of breast tissue.
  • Structure
    • Made up of mammary glands, connective tissue, adipose (fat) tissue.
    • Supported by Cooper’s ligaments (suspensory ligaments).
    • Changes with Age: Ligaments become looser, causing sagging.
  • Mammary Glands
    • Modified sweat glands producing milk
    • Made of 15-20 lobes, separated by adipose tissue.
    • Each lobe has lobules, which contain alveoli with milk-secreting epithelial cells.

Milk Production and Breastfeeding

  • During Pregnancy
    • Pituitary gland releases prolactin to stimulate lactation.
    • Placenta releases estrogen and progesterone, inhibiting milk secretion until birth.
  • Post-Birth
    • Prolactin levels remain high after placenta is birthed, enabling milk secretion.
    • Colostrum: Initial fluid produced, rich in antibodies and nutrients.
    • Typical breast milk produced after a week.
  • Milk Ejection (Let Down)
    • Sensory input from suckling stimulates the hypothalamus, leading to oxytocin release from the posterior pituitary gland.
    • Oxytocin causes myoepithelial cells around alveoli to contract, enabling milk flow.
    • Emotional stimuli (fondling, baby crying) can trigger milk let down.

Composition of Breast Milk

  • Components:
    • 88.5% water, 3.3% fat, 6.8% lactose, 0.9% casein (main protein), 0.4% lactalbumin and other proteins, 0.2% minerals (ash).
  • Comparison with Cow’s Milk
    • Human milk has more lactose but less protein compared to cow's milk.
  • Immune Support
    • Contains antibodies and several types of white blood cells beneficial to the newborn’s immune system.
  • Caloric Expenditure for Moms
    • 600-750 calories burned/day producing milk, potentially higher for greater milk production.

Breast Aesthetics

  • Factors Influencing Breast Shape and Size
    • Size of mammary glands and amount of adipose tissue.
    • Strain on suspensory ligaments, age, and pregnancy changes.
  • Breast Augmentation
    • Placement Options:
      • Over the muscle (subglandular): Implant placed below natural breast tissue but above pectoralis major muscle.
      • Under the muscle (submuscular): Implant placed deep to the pectoralis major.
    • Considerations
      • Amount of natural breast tissue affects placement option.
      • Recovery, potential rippling, and appearance considerations.

Conclusion

  • Interactive learning in anatomy through hands-on experience in the anatomy lab.
  • Introduction of the sponsor: Brilliant, an interactive online learning platform.
  • Reminder to visit Brilliant for free trials and premium subscriptions.

Thank You for Watching!

  • Encouragement to give feedback and explore more content.

Link to additional resources on hormones