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Biomolecules Overview

Sep 8, 2025

Overview

This lecture introduces the four main classes of biomolecules—carbohydrates, lipids, proteins, and nucleic acids—explaining their structure, monomers, and importance to cells and organisms.

Biomolecules and Monomers

  • Biomolecules, or macromolecules, are large molecules essential for life.
  • The four major classes are carbohydrates, lipids, proteins, and nucleic acids.
  • A monomer is a basic building block that makes up larger molecules.

Carbohydrates

  • Carbohydrates are found in foods like bread, pasta, fruit, and vegetables.
  • The monomer of carbohydrates is the monosaccharide; glucose is a key example.
  • Two monosaccharides form a disaccharide (e.g., maltose).
  • Many monosaccharides joined together create a polysaccharide.
  • Functions include being a quick energy source and structural material (e.g., cellulose in plants, chitin in fungi and insects).
  • Plants store energy as starch; animals store it as glycogen.

Lipids

  • Lipids include fats, oils, phospholipids, and steroids, and are found in foods like butter and olive oil.
  • Most lipids have glycerol and fatty acid building blocks.
  • Lipids are generally hydrophobic (repel water).
  • Functions include long-term energy storage, insulation (e.g., myelin sheath, blubber), cell membrane structure (phospholipid bilayer), and serving as hormones.

Proteins

  • Protein-rich foods include beans, meat, nuts, and eggs.
  • The monomer of proteins is the amino acid.
  • Proteins provide structure (muscle, hair, collagen) and function (enzymes, antibodies, hormones like insulin).
  • Proteins form membrane channels for transport and act as receptors for cell signaling.

Nucleic Acids

  • Nucleic acids include DNA and RNA, with nucleotides as their monomers.
  • Found in all living cells, including foods from plants and animals.
  • Store and transmit genetic information needed for coding traits and cellular functions.

Elements in Biomolecules

  • The major elements are carbon, hydrogen, and oxygen (CHO) for carbs and lipids; carbon, hydrogen, oxygen, and nitrogen (CHON) for proteins; and carbon, hydrogen, oxygen, nitrogen, and phosphorus (CHONP) for nucleic acids.
  • Understanding the arrangement of these elements helps explain biomolecule function.

Key Terms & Definitions

  • Biomolecule (Macromolecule) — Large molecule essential for life.
  • Monomer — A basic building block of a biomolecule.
  • Monosaccharide — Simple sugar; monomer of carbohydrates.
  • Disaccharide — Two monosaccharides bonded together.
  • Polysaccharide — Many monosaccharides joined together.
  • Hydrophobic — Tending to repel or not mix with water.
  • Amino Acid — Monomer of protein.
  • Nucleotide — Monomer of nucleic acid.
  • Phospholipid Bilayer — Main structure of the cell membrane.

Action Items / Next Steps

  • Review suggested further readings to learn more about biomolecule structure and function.