Impact of Fast Food on Public Health

Aug 9, 2024

Lecture Notes: Global Fast Food Industry and Public Health

Introduction

  • Images can sum up cities, e.g., Kolkata's poor riversides, undernourished children, and dilapidated buildings.
  • Arrival of American-style shopping centers in Indian cities for the last 20 years.

Fast Food Expansion in Developing Countries

  • Example in India: New American-style shopping centers with Western brands.
    • Traditional foods alongside Western fast food (Subway, KFC, Domino's Pizza).
    • Western products at low prices.
    • Industrial food seen as a dream in developing countries.
    • Domino's introduces low-cost pizzas.

Health Campaigns in Developed Countries

  • Safety campaigns against junk food for 15 years in France and Europe.
    • Law in 2004 to limit food marketing effects.
    • Health warnings required in adverts.
    • Reduction of sugar, salt, and fat in products.

Marketing Tactics in Developing Countries

  • Industries reduce harmful ingredients in developed countries but target new consumers online and in schools in developing countries.
  • Brazil: High obesity rates linked to excessive marketing.
    • One in two adults overweight, one in seven obese.
    • Children addicted to fizzy drinks from early age.
    • No laws around food marketing in Brazil.
    • Schools participate in competitions sponsored by brands like Coca-Cola.
    • McDonald's sends Ronald McDonald to playgrounds.

Marketing Impact and Public Health Concerns

  • Targeting school children for brand loyalty.
  • High turnover of American brands in Indian malls.
    • KFC modifies recipes for Indian market.
    • Lack of consumer awareness about health risks.
    • Double standards in nutritional content between countries.
  • Case Study: Suraj, a fast food addict, undergoes surgery due to obesity.

Regulatory Differences and Loopholes

  • Fast food giants exploit lack of legislation in developing countries.
  • Higher sugar, fat, and salt content in fast food sold in India compared to Europe.
  • NGO Findings: Significant double standards in nutritional content.
    • Indian products are unhealthier.

Digital Marketing and Children

  • Rise of internet consumption by children.
    • Brands develop advergames targeting children.
    • No health warnings in advergames.

Ethical Concerns and Corporate Responsibility

  • Case Study: Domino's Pizza's deceptive marketing and use of cheap ingredients.
  • Lack of transparency and nutritional information.
  • Food giants' commitments often unfulfilled.

Conclusion

  • Fast food companies leverage weak regulations in developing countries.
  • Digital marketing poses new public health challenges.
  • Need for stricter regulations and corporate responsibility to mitigate the public health crisis caused by junk food.