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Understanding Lipids in Biological Systems
Oct 1, 2024
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Lecture Notes: Carbohydrates and Lipids - Focus on Lipids
Introduction to Lipids
Lipids include a wide variety of molecules
Common characteristic: hydrophobic (water-hating) due to being non-polar
Not soluble in water
Examples: fats, oils, waxes, steroids
Fatty Acid Structure
Consist of carbon chains with hydrogens
On either side: carboxyl group (CO) and methyl group (CHβ)
Variations: length, saturation levels, bends
Formation of Triglycerides
Made from glycerol and three fatty acid chains
Glycerol: three-carbon molecule with three anchoring points
Formed through condensation reactions (water removal)
Entirely hydrophobic molecule
Phospholipids
Amphipathic: have both hydrophobic and hydrophilic regions
Structure: glycerol, two fatty acids, phosphate group
Phosphate head: polar and hydrophilic (water-loving)
Fatty acid tails: nonpolar and hydrophobic
Spontaneously form bilayers, important in cell membranes
Types of Fatty Acids
Saturated Fatty Acids
Straight chains with single bonds
Typically solid at room temperature
Unsaturated Fatty Acids
Bent chains due to double bonds
Monounsaturated: one double bond
Polyunsaturated: multiple double bonds
Cis vs. Trans:
Cis: hydrogens on the same side, naturally occurring, bent
Trans: hydrogens on opposite sides, mostly man-made, straight
Triglycerides and Adipose Tissue
Adipose tissue: fatty tissue under skin, around organs
Function: long-term energy storage, thermal insulation, shock absorption
Energy-dense: 9 calories per gram
Example: blubber in arctic animals such as ringed seals
Phospholipids and Cell Membranes
Contribute to cell membrane permeability
Polar molecules (e.g., glucose) cannot pass through hydrophobic tails
Nonpolar molecules (e.g., steroids like testosterone) can pass through
Steroids
Not all steroids are harmful; some are essential
Steroid hormones (e.g., testosterone) are lipid-based and hydrophobic
Can pass through lipid bilayers, influencing hormone function
Key Takeaways
Lipids are crucial for various functions like energy storage, insulation, and cellular structure.
Understanding the form and function relationships is vital in grasping biological processes related to lipids.
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