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Understanding Small Intestine Absorption

Jun 5, 2025

Lecture Notes: Absorption in the Small Intestine

Introduction

  • Focus on absorption process in the small intestine.
  • Importance of breaking solid food into smaller pieces to increase surface area.
  • Small intestine role: absorb nutrients efficiently into the bloodstream.

Structure of the Small Intestine

  • Transverse Folds: Inside lining is folded to increase surface area.
  • Villus: Structures on folds that aid in absorption.
  • Columnar Epithelium: Lined with column-like cells, significant in absorption.
  • Goblet Cells: Found among columnar cells; secrete mucus aiding in food lubrication and absorption.
  • Cilia: Present on columnar epithelium to increase surface area.

Mitochondria in the Small Intestine

  • High concentration due to need for energy in active transport.
  • Cellular Respiration: Conversion of glucose into energy (ATP) for active transport.

Transport Mechanisms

  • Passive Transport: Movement from high to low concentration, requires no energy.
    • Includes diffusion directly through membranes or via channel proteins.
  • Active Transport: Movement from low to high concentration, against gradient, requires energy (ATP).
    • Essential in intestines for nutrient absorption.

Absorption of Nutrients

Carbohydrates and Proteins

  • Monomers: Carbohydrates become monosaccharides; proteins become amino acids.
  • Transport: Move through protein carriers into capillaries easily due to water solubility.
  • Initial Passive Transport: From high to low concentration, then quickly shifts to active transport.

Fats

  • Complex Absorption: Not water soluble, require breakdown before absorption.
  • Components: Triglycerides are broken into glycerol (water soluble) and fatty acids (insoluble).
  • Bile: Needed to help move fatty acids into villi.
  • Lacteal: Specialized structure in villi for fat transport, part of the lymphatic system.
  • Kyle: Term for fatty liquid in lacteal after absorption.

Vocab Recap

  • Villi: Increase surface area, aid absorption, have microvilli.
  • Microvilli: Further increase surface area.
  • Columnar Epithelium: Column-like cells with mitochondria for absorption efficiency.
  • Diffusion: Movement along concentration gradient; passive from high to low.
  • Active Transport: Requires energy, moves from low to high concentration.
  • Monosaccharides & Amino Acids: Monomers of carbohydrates and proteins, respectively.
  • Lacteal: Part of the lymph system, transports fats as kyle.

Conclusion

  • Understanding the structure and function of the small intestine is essential for grasping how nutrients are absorbed efficiently into the bloodstream.