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Tips for Managing Menopausal Belly Fat

Apr 5, 2025

Lecture Notes: Managing Menopausal Belly Fat

Introduction

  • Speaker: Dr. Mary Claire Haver, Board Certified OB/GYN, Founder of the Galveston Diet
  • Focus: Women's health, especially menopause, nutrition
  • Objective: Provide evidence-based tips to reduce menopausal belly fat
  • Available resources: Galveston Diet blog, TikTok, Facebook

Background

  • Menopausal Belly: Common issue with sudden weight gain during menopause
  • Statistics: 85% of women gain 3-5 pounds/year during perimenopause and menopause
  • Visceral vs. Subcutaneous Fat:
    • Subcutaneous Fat: Under the skin, stores calories, not metabolically active
    • Visceral Fat: Around internal organs, metabolically active, inflammatory

Key Concepts

  • Visceral Fat: Increases two years pre-menopause, driven by hormones (insulin, cortisol, androgens)
  • Health Risks with High Visceral Fat: Increased risk of heart disease, diabetes, dementia, breast cancer
  • Measurement:
    • Waist-Hip Ratio: Better health indicator than weight/BMI
    • CT Scan/MRI for precise measurement
    • Dexa scan for bone density and visceral fat
    • In-body scanners for clinics

Tips to Reduce Menopausal Belly Fat

1. Increase Protein Intake

  • 1-1.5 grams of protein per kilogram of lean body mass
  • Sources: Eggs, fish, legumes, nuts, meat, dairy
  • Importance of distributing protein intake throughout the day

2. Increase Fiber Intake

  • Critical for gut health and reducing belly fat
  • Sources: Dried beans, oats, fruits, vegetables
  • Use of fiber supplements if necessary

3. Take Probiotics

  • Supports gut health, may reduce belly fat
  • Sources: Yogurt, sauerkraut, miso, kefir

4. Practice Intermittent Fasting

  • 16:8 fasting approach recommended
  • Benefits: Cellular resilience, reduced visceral fat

5. Engage in Aerobic Activity

  • Regular aerobic exercises like walking
  • Target heart rate: 60-70% of max heart rate

Additional Information

  • Family and Personal Motivation: High family cancer risk, personal experiences
  • Supplements: Omega-3, vitamin D, fiber, and collagen

Closing Remarks

  • Importance of nutrition and exercise for long-term health
  • Encouragement to share and engage with the community on social media platforms

Q&A Highlights

  • Measuring visceral fat, magnesium supplements, probiotic benefits
  • Family history and its impact on health practices
  • Personal anecdotes shared by Dr. Haver

Action Points:

  • Double tap the screen to support the algorithm
  • Visit the Galveston Diet website and blog for more information and resources
  • Follow Dr. Mary Claire Haver on social media for updates and videos