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Curcumin's Effects on Type 2 Diabetes

Mar 14, 2025

Lecture Notes on Curcumin Extract and Type 2 Diabetes Research

Introduction

  • Type 2 Diabetes Mellitus (T2DM):

    • Chronic condition involving insulin resistance and impaired insulin production.
    • Leads to high blood glucose levels.
    • Projected to affect 439 million individuals by 2030.
  • Curcumin:

    • A polyphenolic compound from Curcuma longa.
    • Known for improving insulin sensitivity and reducing blood glucose.
    • Has antioxidant, anti-inflammatory, and antiproliferative properties.
  • Research Purpose:

    • Assess efficacy of curcumin in improving T2DM management by enhancing beta-cell functions and reducing insulin resistance.

Study Design

  • Type:

    • Randomized, double-blind, placebo-controlled trial.
  • Participants:

    • 229 obese patients with T2DM.
    • Inclusion: Diagnosed with T2DM within the last year, controlled blood glucose, BMI ≥ 23 kg/m².
  • Intervention:

    • 1500mg/day of curcumin or placebo for 12 months.
    • Lifestyle advice including diet and exercise was given.

Methodology

  • Parameters Monitored:

    • Body weight, BMI, fasting plasma glucose (FPG), HbA1c, HOMA-β for beta-cell function, insulin resistance measured by HOMA-IR, insulin, adiponectin, and leptin levels.
    • Measurements taken at baseline, 3, 6, 9, and 12 months.
  • Blinding:

    • Both participants and healthcare providers were blinded.

Results

  • Primary Outcomes:

    • Beta-cell Function:
      • Improved significantly in the curcumin group after 9 and 12 months (higher HOMA-β levels).
  • Secondary Outcomes:

    • Glycemic Control:
      • Significant reduction in fasting blood glucose and HbA1c in curcumin group.
    • Body Weight:
      • Decrease in BMI and body weight in curcumin group.
    • Insulin Resistance:
      • Lower HOMA-IR in curcumin group indicating reduced insulin resistance.
    • Adipokines:
      • Increased adiponectin and decreased leptin in curcumin group.
  • Adverse Effects:

    • Mild symptoms include abdominal pain, diarrhea, headache.
    • No significant differences in liver and kidney function tests between groups.

Discussion

  • Efficacy of Curcumin:

    • Demonstrated significant improvement in glucose levels, beta-cell function, and insulin sensitivity.
    • Suggests a potential role as a nutraceutical in diabetes management.
  • Weight Management:

    • Curcumin may help with weight reduction and BMI control.
  • Inflammation:

    • Curcumin’s anti-inflammatory properties may contribute to improved beta-cell function.

Conclusion

  • Curcumin shows promise in improving beta-cell function and reducing insulin resistance and body weight in obese patients with T2DM.
  • Safe for use over a 12-month period.

Trial Information

  • Registration: Thai clinical trials regentrify no.20140303003.
  • Supplementary Information: Additional material available online.

Abbreviations

  • FPG: Fasting Plasma Glucose
  • HbA1c: Glycated Hemoglobin
  • BMI: Body Mass Index
  • HOMA-β: Homeostasis Model Assessment of beta-cell function
  • HOMA-IR: Homeostatic Model Assessment of Insulin Resistance

References

  • Detailed references are available within the full study documentation.