two 15 oz cans of our whole corn two cans of sweet corn cream style one stick melted butter ooh looks so good one cup of sour cream we're just going to eyeball this i love sour cream with my corn flavors beautiful all right I've got some cooked bacon and I'm putting half of this in i'm going to save maybe a little less than the other half and that was the Cinnamon Toast Crunch Cinnidust flavored bacon now I'm coming in with some raw unfiltered honey we're going to put about a four of a cup of honey in here some cinnamon we're just going to do this to taste i'm going to use about two teaspoon and just because I love the taste of this I'm just going to put in also a little bit of brown sugar maybe like a four of a cup maybe not even quite that much but of course you can leave this out if you don't want yours to be quite as sweet all righty i got some cornbread mix here and we're just going to put as much of this packet here in here as we can i'm going to start with that amount and I'm going to begin mixing this and then I'll add the rest of that bag once I get some of these wet and dry ingredients combined y'all this is my favorite corn side dish i love to make this for Easter for Thanksgiving any kind of family gathering i feel like it really hearkens back to the olden days of you know the Wild West but also like the you know the Indians the first Thanksgiving just fresh corn a little bit of bacon just the simple foods you know that we enjoy that make America so great all righty y'all we got this ready to go into the oven at 375 for about 45 minutes all righty while we're waiting for that to finish baking I'm just coming in with my measuring cup put a little bit of powdered sugar in here that looks good just about a half a cup now I'm coming in with that reserved bacon i'm going to put this crumbled bacon all in here yum that's going to be so good now I've got my maple syrup and I'm just going to put in about a tablespoon to start and I'm going to start getting this all mixed up yummy all righty and now I'm just going to put in just a little bit of milk here maybe two tablespoons perfect and we're going to get this all incorporated ready for our delicios so corn casserole treat all righty y'all we cooked this for 50 minutes baked it for 50 minutes and I just let it cool for about an hour cuz I wanted it to totally solidify i got it on my plate here i'm going to give this a little flip oh it came right out i heard it oh my goodness i can't wait to see gorgeous gorgeous now I'm just going to get our drizzle here our drizzle of this bacon maple to go on top oh my goodness that's going to be delicious this is one of my absolute favorites i love to make this for Easter for Thanksgiving all righty let me just get in here get myself a knife oh yeah this is perfect cornbread perfect with our beautiful corn with our bacon that sweetness that savoriness delicious y'all i can't wait to try this oh my gosh i love it that cream corn in your cornbread you cannot go wrong oh my gosh wow this is amazing y'all you got to try it