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Understanding Membranes and Protein Structures

Sep 23, 2024

Membrane Proteins and Membrane Structure

Review of Biological Membranes

  • Main Components: Lipids and Proteins
  • Lipid Structure:
    • Membranes are bilayers
    • Lipids are amphipathic with hydrophilic and hydrophobic components
    • Hydrophobic part: Fatty acid chains (two chains per lipid molecule)
    • Triacylglycerols: Storage lipids with three fatty acid chains

Lipid Variants

  • Glycolipids: Lipids with sugar bindings
  • Phospholipids: Have a phosphate group, sometimes with additional polar groups (e.g., choline)

Protein Components in Membranes

  • Types of Proteins:
    • Integral Proteins: Embedded within the lipid bilayer, can be in one or both layers
    • Peripheral Proteins: Form temporary bonds with membranes, not embedded

Protein Structure

Importance of Proteins

  • Proteins perform essential cellular functions
  • Seven functions include:
    • Enzymes, Structural Support, Transport, Motor functions, Storage, Receptors, Transcriptional Regulation

Basic Structure of Proteins

  • Made of amino acids
  • Amino acids have a carboxyl group, amino group, and a central carbon
  • Exist in ionized form in cells, allowing for peptide bond formation

Amino Acids

  • Optical Isomers: L and D forms; cells use L amino acids
  • Types:
    • Charged (positive/negative)
    • Uncharged but polar
    • Nonpolar (hydrophobic)

Protein Folding

  • Non-covalent Bonds: Electrostatic attractions, Van der Waals interactions, Hydrogen bonds
  • Common folding patterns: Alpha helices and Beta sheets
    • Alpha Helices: Formed by NH and CO bonds, create cylindrical structures
    • Beta Sheets: Parallel or antiparallel arrangements creating stable sheets

Influences on Folding

  • Hydrophobic forces and hydrogen bonds dictate folding
  • Chaperone proteins assist in proper folding

Levels of Protein Structure

  • Primary: Amino acid sequence
  • Secondary: Alpha helices and beta sheets
  • Tertiary: 3D conformation
  • Quaternary: Association with other polypeptides or proteins

Misfolding and Disease

  • Misfolded proteins can lead to diseases like Alzheimer's
  • Proper folding is crucial for function

Protein Function and Interaction

Functional Domains

  • Proteins have structured and unstructured regions
  • Functional domains perform specific tasks

Protein Complexes

  • Proteins can function alone or in complexes (e.g., hemoglobin)
  • Symmetrical Proteins: Identical subunits (e.g., dimers, tetramers)
  • Asymmetrical Bindings: Different isoforms or proteins

Structural Variants

  • Fibrous Proteins: Structural proteins like collagen, providing strength and elasticity
  • Globular Proteins: Enzymes or functional proteins

Protein Models and Analysis

  • Models: Backbone, Ribbon, Wire, Space Filling
  • Structural determination techniques: NMR, X-ray crystallography, Cryo-electron microscopy

Additional Notes

  • Proteins are dynamic and change conformation based on cellular environment
  • Lab information and schedule: Online resources and activities available