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Carbohydrate Structure and Stereochemistry

Aug 25, 2025

Overview

This lecture covers the structure, classification, stereochemistry, and cyclization of carbohydrates, focusing on monosaccharides and key concepts in sugar chemistry.

Structure and Classification of Carbohydrates

  • Carbohydrates are molecules composed of carbon, hydrogen, and hydroxyl groups (hydrates of carbon).
  • Small carbohydrates are called sugars; their names end with "ose" (e.g., glucose, sucrose).
  • Monosaccharides are the building blocks (monomers) that join to form polysaccharides.
  • Monosaccharides are classified by carbon number: triose (3), tetrose (4), pentose (5), hexose (6).
  • Each carbohydrate contains either an aldehyde (aldose) or ketone (ketose) functional group.

Nomenclature and Stereochemistry

  • Combine carbon number and functional group: e.g., aldohexose, ketopentose.
  • Carbons with hydrogen and hydroxyl groups are chiral centers (stereogenic centers).
  • Fischer projections are used to depict monosaccharides; horizontal lines are wedge bonds, vertical are dash bonds.
  • The D/L configuration is determined by the chiral center farthest from the carbonyl group: D (OH right), L (OH left).
  • Most naturally occurring sugars are D isomers.

Stereoisomers of Monosaccharides

  • A molecule with n chiral centers has 2ⁿ possible stereoisomers.
  • Aldotriose: 2 isomers; aldotetrose: 4 isomers; aldopentose: 8 isomers; aldohexose: 16 isomers.
  • Swapping two groups on a chiral center inverts configuration; 90Β° rotations are not allowed in Fischer, but 180Β° are.

Cyclization and Anomers

  • Monosaccharides exist in equilibrium between linear and cyclic forms; cyclic form is preferred.
  • Cyclization occurs via intramolecular hemiacetal formation (alcohol attacks aldehyde/ketone within the same molecule).
  • Attack can occur from either side, generating two anomers: alpha (OH down) and beta (OH up) at the anomeric carbon.
  • Haworth projections are used for cyclic sugars; conventions specify placement of anomeric carbon and CHβ‚‚OH group.

Ring Types and Mutarotation

  • Six-membered cyclic sugars are called pyranoses; five-membered are furanoses.
  • Monosaccharides can interconvert between alpha and beta anomers (mutarotation).
  • Beta-glucose is more stable due to the equatorial position of the anomeric OH.
  • Some sugars (e.g., mannose) prefer the alpha anomer due to the anomeric effect.

Key Terms & Definitions

  • Carbohydrate β€” molecule made of carbon, hydrogen, and hydroxyl, often with energy-storage or structural roles.
  • Monosaccharide β€” simple sugar and carbohydrate monomer.
  • Aldose β€” carbohydrate with an aldehyde group.
  • Ketose β€” carbohydrate with a ketone group.
  • Chiral center β€” carbon attached to four different groups, resulting in stereoisomerism.
  • Fischer projection β€” a flat drawing style for sugars showing stereochemistry.
  • D/L configuration β€” orientation of the terminal chiral center: D (right), L (left).
  • Anomer β€” isomer differing at the anomeric carbon formed during cyclization (alpha or beta).
  • Pyranose β€” six-membered cyclic monosaccharide.
  • Furanose β€” five-membered cyclic monosaccharide.
  • Mutarotation β€” change in optical rotation due to equilibrium between alpha and beta anomers.

Action Items / Next Steps

  • Review Fischer and Haworth projection drawing conventions.
  • Be able to assign D/L and alpha/beta designations for given sugars.
  • Prepare for the next lecture on polysaccharides.