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Exploring Proteins and Their Functions
Apr 26, 2025
Lecture on Proteins and Their Functions
Overview of Protein Functions
Proteins have diverse roles:
Transporting nutrients
Catalyzing chemical reactions
Building structures in living organisms
Amino Acids: Building Blocks of Proteins
Proteins are made of 21 amino acids
Composed of carbon, oxygen, nitrogen, hydrogen
Some contain sulfur; selenocysteine contains selenium
Structure:
Amino group, carboxyl group, side chain
Side chain varies and determines properties:
Hydrophobic:
Carbon-rich, non-interactive with water
Hydrophilic/Polar:
Interact well with water
Charged:
Interact with opposite charges
Protein Structures
Primary Structure
Linear sequence of amino acids encoded by DNA
Amino acids linked by peptide bonds, releasing water
Forms protein backbone
Secondary Structure
Folding of protein chains into:
Alpha helices:
Right-handed coil, stabilized by hydrogen bonds
Beta sheets:
Stabilized by hydrogen bonds between strands
Tertiary Structure
Three-dimensional shape determined by amino acid characteristics
Globular proteins:
Hydrophobic side chains inside, away from water
Membrane proteins:
Hydrophobic residues outside, interacting with lipids
Charged amino acids:
Enable interaction with complementary molecules
Quaternary Structure
Multiple polypeptide chains form functional molecules (e.g., hemoglobin)
Hemoglobin:
Four subunits cooperatively bind and release oxygen
Visual Representations of Proteins
Space-filling diagrams:
Show all constituent atoms
Ribbon diagrams:
Highlight organization, alpha helices
Surface representations:
Indicate water-accessible areas
Protein Functionality
Function determined by 3D shapes
Hemoglobin:
Oxygen transport, 6.5 nm, 280 million molecules in red blood cells
Antibodies:
Bind pathogens, initiate immune response
Insulin:
Regulates blood glucose, stable during transport
Alpha Amylase:
Begins starch digestion in saliva
Calcium Pump:
Uses ATP to move calcium ions post muscle contraction
Ferritin:
Stores iron in non-toxic form, spherical with channels, hollow interior
Collagen:
Triple helix for structural support, forms fibrils and fibers
Further Resources
Learn more at the RCSB Protein Data Bank
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