Importance and Conservation of Natural Resources

Oct 6, 2024

Class 10 Geography: Chapter 2 - Land, Soil, Water, Natural Vegetation and Wildlife Resources

Introduction

  • The chapter will study various natural resources:
    • Land Resources
    • Water Resources
    • Natural Vegetation and Wildlife Resources
  • Land, soil, water, natural vegetation, and wildlife play a significant role in our lifestyle.

Land Resources

  • Definition: All types of ground are termed land resources, whether fertile or not.
  • Importance:
    • 30% of the Earth's surface is land.
    • A large part of all land areas is uninhabited, such as the Sahara Desert, dense forests of the Amazon, etc.

Land Use

  • Uses: Agriculture, forestry, mining, construction, roads, and industries.
  • Challenges:
    • Meeting unlimited demands on limited land.
    • Land use is determined by natural and human factors.

Determinants of Land Use

  • Physical Factors: Topography, soil, climate, minerals.
  • Human Factors: Population, technology.

Land Conservation

  • Conservation Methods:
    • Afforestation
    • Land reclamation
    • Controlled use of pesticides and fertilizers
    • Prevention of overgrazing

Land Degradation

  • Causes:
    • Deforestation
    • Overgrazing
    • Soil erosion
  • Problems: Land erosion, waterlogging, desertification.

Water Resources

  • Importance: 3/4 of the Earth is water, but only 2.7% is fresh drinking water.
  • Uses: Drinking, washing, agriculture, industry, power generation.

Water Conservation

  • Regeneration: Through the water cycle.
  • Conservation Measures:
    • Wastewater treatment
    • Rainwater harvesting
    • Proper canal linkage
    • Use of sprinklers and drip systems

Water Challenges

  • Increasing demand for water due to growing population and urbanization.
  • Pollution and overuse of water sources.

Natural Vegetation and Wildlife

  • Definition:
    • Natural Vegetation: Naturally growing trees and plants.
    • Wildlife: Wild animals and birds.

Importance

  • Oxygen production, herbs, wood, food, ecosystem balance.
  • Wildlife: Meat, milk, skin, wool.

Conservation Measures

  • National Parks, Wildlife Sanctuaries, Biosphere Reserves.
  • Awareness programs, legal protection.

Conclusion

This chapter helps in understanding the importance of natural resources and the need for their conservation.