Understanding the Plasma Membrane Structure

Sep 8, 2024

Lecture Notes: Plasma Membrane

Overview

  • The plasma membrane of cells is primarily composed of phospholipids.
  • A typical phospholipid structure comprises:
    • Phosphate group (polar, hydrophilic)
    • Glycerol molecule
    • Two fatty acid tails (nonpolar, hydrophobic)

Phospholipid Structure

  • Head: Phosphate group and a trimethylammonium group.
    • Polar and hydrophilic.
    • Composed of:
      • Phosphate group
      • Two carbons
      • Trimethylammonium group (positively charged nitrogen with four methyl groups).
  • Tails: Two fatty acid chains.
    • Saturated fatty acid: No double bonds.
    • Unsaturated fatty acid: Contains a double bond.
    • Nonpolar and hydrophobic.

Phospholipid Bilayer

  • The cellular (plasma) membrane is made up of a phospholipid bilayer.
  • Orientation:
    • Heads face aqueous environments (inside and outside the cell) due to their attraction to water.
    • Tails are oriented away from water, creating a hydrophobic interior.

Fluid Mosaic Model

  • Describes the plasma membrane's structure.
  • Fluidity:
    • Phospholipids and proteins can move freely (sideways, forwards, and backwards).
  • Proteins in the Membrane:
    • Integral proteins: Embedded within the membrane.
    • Peripheral proteins: Extend on the exterior of the membrane.
    • Surface proteins: Lie on the surface of the membrane.

Membrane Components

  • Glycoproteins: Carbohydrates attached to proteins.
  • Glycolipids: Carbohydrates attached to lipids.
  • Cholesterol:
    • Present in the membrane, comprising a hydroxyl group and 4 fused rings.
    • Maintains membrane fluidity:
      • Low temperatures: Acts as a spacer to increase fluidity.
      • High temperatures: Decreases fluidity by keeping phospholipids together.

Conclusion

  • The plasma membrane is a complex structure essential for maintaining cellular integrity and function.
  • Cholesterol plays a crucial role in regulating membrane fluidity to prevent rigidity at low temperatures and excessive fluidity at high temperatures.