Understanding Chemical Reactions and Enzymes

Sep 9, 2024

Chapter 3: Chemical Reactions and Enzymes

Energy Concepts

  • Energy: Capacity to do work
    • Potential Energy: Stored energy; energy of position
    • Kinetic Energy: Energy of motion
    • Conversion between potential and kinetic energy
    • Examples:
      • Concentration gradients across membranes (e.g., sodium ions)
      • Electron shell transitions

Chemical Energy

  • A form of potential energy stored in chemical bonds
  • Released when bonds are broken
  • Used for:
    • Movement
    • Synthesis of molecules
    • Establishing concentration gradients
  • Key molecules:
    • Triglycerides: Energy storage form of lipids
    • Glucose: Stored as glycogen
    • ATP: Energy currency of the cell, high-energy phosphate bonds

Forms of Kinetic Energy

  • Electrical Energy: Movement of charged particles (ions)
    • Example: Nerve impulses
  • Mechanical Energy: Movement due to applied force (e.g., muscle contraction)
  • Sound Energy: Compression of molecules by vibration
  • Radiant Energy: Electromagnetic waves (e.g., visible light)
  • Heat: Measured as temperature; byproduct of metabolic processes

Laws of Thermodynamics

  • First Law: Energy cannot be created or destroyed, only transformed
  • Second Law: Energy transformation leads to loss of usable energy as heat

Metabolism and Chemical Reactions

  • Metabolism: Sum of all biochemical reactions in organisms
    • Reactants (start) and Products (end)
  • Types of Reactions:
    • Decomposition: Large molecules are broken down (catabolism)
    • Synthesis: Small units combine to form larger molecules
    • Exchange Reactions: Elements are exchanged between structures
    • Redox Reactions: Exchange of electrons; oxidation and reduction

Reaction Classification

  • Exergonic: Release more energy than consumed
  • Endergonic: Require energy input
  • ATP Cycle: Continuous formation and breakdown of ATP
  • Irreversible vs Reversible Reactions:
    • Irreversible: One-directional, net loss of reactants
    • Reversible: Can proceed in both directions, reach equilibrium

Reaction Rates

  • Influenced by activation energy
  • Increased by temperature, but enzymes are more efficient

Enzymes

  • Enzyme Function: Catalysts that speed up reactions by lowering activation energy
  • Structure: Globular proteins with specific active sites
  • Enzyme-Substrate Complex: Temporary binding changes shape, lowers activation energy

Enzyme Regulation

  • Cofactors and Coenzymes: Needed for enzyme activation
  • Enzyme Concentration: More enzymes speed up reaction rate
  • Temperature and pH: Optimal ranges for enzyme activity
  • Inhibitors:
    • Competitive: Compete with substrate for active site
    • Non-competitive: Bind elsewhere, change shape of active site

Enzyme Pathways

  • Metabolic Pathways: Series of enzymes where product of one is substrate for next
  • Multi-enzyme Complexes: Enzymes physically linked together for efficiency

Enzyme Regulation Techniques

  • Feedback Inhibition: End product inhibits pathway start
  • Phosphorylation/Dephosphorylation: Addition/removal of phosphate groups to regulate activity

Practical Applications

  • Enzyme inhibitors in drugs (e.g., penicillin)
  • Addressing enzyme deficiencies (e.g., lactase supplements for lactose intolerance)