Lecture Notes: Homeostasis and Blood Glucose Control
Introduction to Blood Glucose Control
- Homeostasis: Maintaining the body's internal environment, including blood glucose levels.
- Blood Glucose Concentration:
- Optimum: Ideal level for body function.
- Above Optimum: Dangerous high levels.
- Below Optimum: Dangerous low levels.
- Red Dotted Line: Represents danger thresholds.
Negative Feedback Mechanism
- Negative Feedback: Process that returns blood glucose to normal.
- Increase in Blood Glucose: After eating sweets or sugary drinks, level rises.
- Decrease in Blood Glucose: During exercise or fasting, level drops.
Importance of Blood Glucose Regulation
- Low Blood Glucose:
- Cells receive less glucose, leading to reduced respiration and ATP production.
- Especially critical for brain and muscle cells.
- Lack of glucose can lead to cell death.
- High Blood Glucose:
- Leads to increased blood solute concentration, reducing water potential.
- Water moves from cells to blood, causing dehydration and potential cell death.
Mechanism of Blood Glucose Regulation
- Homeostasis Process:
- Stimulus: Change in blood glucose level.
- Receptors: Detects change (Islets of Langerhans in the pancreas).
- Control Center: Islets of Langerhans.
- Effector: Liver and skeletal muscles.
- Response: Corrective action to stabilize glucose level.
Structure and Function of Islets of Langerhans
- Islets of Langerhans:
- Located in the pancreas, appear as small islands.
- Composed of two cell types:
- Alpha Cells: Secrete glucagon.
- Beta Cells: Secrete insulin.
- Roles:
- Act as receptors and control centers.
- Release hormones (glucagon and insulin) to regulate blood glucose.
Hormonal Regulation
- Glucagon: Increases blood glucose concentration.
- Insulin: Decreases blood glucose concentration.
- Hormonal Balance: Understanding vital for biology students.
These notes cover the concept of homeostasis focusing on how the body controls blood glucose concentration. The process involves negative feedback mechanisms where the pancreas plays a central role through the Islets of Langerhans. Key hormones involved are glucagon and insulin, each having distinct functions in maintaining glucose balance.