Hair Cutting Series: Episode 2
Introduction
- Focus on lines, sections, and angles in hair cutting.
- Reference page 361 of Milady book.
- Free printables available on the website.
- Presented by Brittnee, a cosmetology instructor.
Key Concepts in Hair Cutting
Lines
- Definition: A thin continuous mark.
- Types of Lines:
- Horizontal Lines: Parallel to the horizon, build weight (e.g., blunt haircut).
- Finger and shear position must match the line.
- Vertical Lines: Straight up and down, remove weight.
- Diagonal Lines: Between vertical and horizontal.
- Diagonal Forward: Creates movement towards the face (e.g., angled bob).
- Diagonal Back: Creates movement away from the face (used in cuts like mullets).
Techniques
- Beveling: Use diagonal cuts to create a 45-degree stacked haircut.
Sectioning
- Essential for organized and even hair cutting.
- Standard Sectioning: Four sections/quads.
- Divide using the nose and middle of the nape as reference points.
Subsections
- Further divide sections for finer control.
- Part Line: The line used to create subsections.
- Curved and Straight Lines: Used for creating sections.
Common Sectioning Types
- Horseshoe Sectioning: Common in men's haircuts, longer on top, shorter on sides.
- Pivoting Section: Triangle shape used commonly in the crown area.
- Profile Sectioning: Divides head into two large sections.
- Radial Section: Like a headband, divides head horizontally.
Practical Applications
- Understanding client needs during consultations.
- Adapting techniques based on head shape and desired outcomes.
Conclusion
- Emphasis on understanding and applying lines and sections effectively.
- Preview of Episode 3: Guidelines and angle demonstrations.
- Reminder of free printables available for download.
Additional Resources
- Free printable guide on the instructor's website.
- Previous episode resources available.
Note: This episode covers fundamental hair cutting techniques relevant for both beginners and experienced stylists focusing on structure and technique application.