this is the only banana bread recipe you will ever need and best of all you can make it in just one bowl every recipe says to use overrite bananas but you want to take it one step further and use frozen overripe bananas then you want to thaw those out so you get all of those juices and create this big thick mosh before adding your brown sugar which contains molasses and holds more moisture than white sugar we're going to use melted butter for a full body flavor add some vanilla and plain flour brow leer we're going to use bicarbonative soda make sure you give that one a sie just to make sure there's no clumps then you'll need two large eggs make sure to crack them on each other to avoid shellage and give them a little whisk before you add them to the bowl this one is perfectly fine to stir by hand you don't even need a mixer and the last thing you want to add is a pinch of sea salt grease a bread pan turn on the oven and get ready to bake banana bread bakes best around 170° C which is 340 fah for perfect banana bread fresh out of the oven even better with a dollop of butter the recipe is on the screen so be sure to save this one for later and that is how you make the best banana bread