🧬

Biological Functional Groups and Macromolecules

Jun 23, 2025

Overview

This lecture covers the main biological functional groups, their visual identification, and introduces the concepts of monomers, polymers, and the four major macromolecules: carbohydrates, lipids, proteins, and nucleic acids.

Functional Groups: Structure & Visual Identification

  • Functional groups are specific clusters of atoms attached to carbon chains that give molecules unique properties.
  • The hydroxyl group is an oxygen bonded to a hydrogen (–OH).
  • The carbonyl group is a carbon double-bonded to an oxygen (C=O), found at the end or middle of molecules.
  • The carboxyl group combines a carbonyl and hydroxyl (–COOH), always at the end of a molecule.
  • The amino group contains nitrogen, usually bonded to two or three hydrogens (–NHβ‚‚ or –NH₃⁺).
  • The sulfhydryl group is a sulfur bonded to a hydrogen (–SH).
  • The phosphate group consists of a phosphorus atom double-bonded to one oxygen and single-bonded to three other oxygens.
  • The methyl group is a carbon with three hydrogens (–CH₃); discussed in detail later with DNA.

Macromolecules: Monomers, Polymers, and Reactions

  • Macromolecules are large biological molecules made from smaller units called monomers.
  • Monomers are single units; polymers are chains of monomers.
  • The dehydration reaction links monomers by removing water.
  • Hydrolysis breaks polymers into monomers by adding water.
  • Hydrolytic enzymes catalyze hydrolysis reactions in the digestive system.

Categories of Macromolecules and Their Building Blocks

  • Carbohydrates: Monomers are monosaccharides (e.g., glucose, fructose); polymers are polysaccharides (e.g., starch, cellulose).
  • Proteins: Monomers are amino acids; polymers are called polypeptide chains.
  • Nucleic Acids: Monomers are nucleotides; polymers are polynucleotides.
  • Lipids: Do not have typical monomers and polymers; they are grouped by shared characteristics.

Key Terms & Definitions

  • Functional Group β€” Specific group of atoms giving molecules distinct properties.
  • Hydroxyl Group (–OH) β€” Oxygen bonded to hydrogen.
  • Carbonyl Group (C=O) β€” Carbon double-bonded to oxygen.
  • Carboxyl Group (–COOH) β€” Carbonyl and hydroxyl combined.
  • Amino Group (–NHβ‚‚/–NH₃⁺) β€” Nitrogen with hydrogens.
  • Sulfhydryl Group (–SH) β€” Sulfur with hydrogen.
  • Phosphate Group β€” Phosphorus bonded to four oxygens.
  • Methyl Group (–CH₃) β€” Carbon with three hydrogens.
  • Monomer β€” Single molecular unit.
  • Polymer β€” Chain of monomers.
  • Dehydration Reaction β€” Removes water to form polymers.
  • Hydrolysis β€” Adds water to break polymers.
  • Hydrolytic Enzymes β€” Enzymes that perform hydrolysis.

Action Items / Next Steps

  • Memorize the structures and visual identifiers of the seven functional groups.
  • Draw and review the macromolecules chart for monomer/polymer terms.
  • Prepare to visually recognize macromolecules as you study each type.